At Ferme d'ORée, we raise an exceptional grass-fed Angus beef. Our secrets? First, we are probably the only farm in Québec that found a way to properly finish animals on grass. And that changes everything. Second, we work with the best Angus genetics from all over the world. Our cows are the best at what they do. At the Atelier d'ORée, we process these animals with care and respect, and we dry-age your beef to perfection.

Forget seed oils, use beef fat or butter! You can use it for skin care.

A great start to a variety of dishes, our grass fed beef fat can add depth and flavor to your meal! With a rich and beefy flavor and a relatively high smoke point, beef fat is great to have in the freezer.